Escape to Oaxaca: Crafting the Smoky Allure of the Oaxaca Old Fashioned

Forget your tired bourbon, raise a glass to the Oaxaca Old Fashioned, a vibrant twist on the classic that transports your taste buds straight to the sun-drenched streets of Oaxaca, Mexico. This smoky and agave-infused masterpiece delivers a bold punch of flavor, perfect for adventurous palates and tequila enthusiasts.

A Symphony of Agave:

The beauty of the Oaxaca Old Fashioned lies in its simplicity. Just four key ingredients work their magic:

Mezcal: Choose a rested or reposado mezcal for a smooth, complex base. Its smoky notes are the heart and soul of the drink.

Agave Nectar: This natural sweetener balances the mezcal's boldness and adds a touch of floral honeydew notes.

Angostura Bitters: These aromatic bitters provide depth and complexity, with hints of spices and citrus.

Orange Peel Twist: A classic garnish, it releases bursts of citrus oils upon expressing, adding a refreshing touch.

From Barista to Mixologist:

Crafting this Oaxacan gem in your own home is a breeze. Gather your ingredients, grab a mixing glass, and let the smoky mezcal magic begin:

Ingredients:

• 1 1/2 ounces mezcal
• 1/2 ounce agave nectar
• 2 dashes Angostura bitters
• Orange peel twist for garnish

Instructions:

1. In a mixing glass filled with ice, muddle the orange peel twist.
2. Add the mezcal, agave nectar, and bitters.
3. Stir for 30 seconds, diluting the drink and releasing the mezcal's aromas.
4. Strain into a chilled rocks glass filled with fresh ice.
5. Express the oils from the orange peel twist over the glass, then drop it in for garnish.

The Oaxaca Old Fashioned is more than just a delicious drink; it's an experience. Each sip evokes the sun-drenched streets of Oaxaca, the aroma of burning copal incense, and the vibrant buzz of local markets. It's a taste of adventure, a chance to escape the ordinary and explore the depths of agave spirits.